Responsibilities:

• Uncovering HCP insight, plan and formulate infant and toddler nutrition marketing strategies for Health Care Professionals.
• Develop and implement medical marketing promotion materials to ensure effective execution in medical channel.
• Develop and implement nutrition events such as conferences, seminars and exhibitions.
• Develop and implement KOL alliance program.
• Analyze market researches with insights and implement appropriate action plan. 
• Conduct product trainings to relevant stakeholders.

Requirements:

• University Degree in Nutrition, Food Science, Health Care Science, or related disciplines.  Master in Health Program will be an advantage.
• Minimum 5 years’ experience in Nutritional / pharmaceutical industry.
• Good market sense of medical marketing practices and consumer behavior.
• Sound knowledge on regulatory development in dairy nutrition / pharmaceutical industry and performs duties with the highest ethical standards.
• Effectively prioritizes competing tasks in a fast-paced and dynamic environment.
• Highly motivated, results driven with unyielding predisposition to detail, accuracy and clarity.
• Strong interpersonal skills, able to work with people at all levels.
• Computer literacy including Chinese Word Processing and MS office.
• Excellent verbal and written communication skills.

Candidates with less experience will be considered as Assistant Nutrition Manager

Your interest will be treated in the strictest of confidence.  Personal data collected will be used for recruitment purposes only.