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Sous Chef

BLACKSALT c/- FYI LTD

  • Company Industries:Others

Job Information

  • Post Date:2017-07-21
  • Career Level:Middle
  • Location:Not Specified
  • Salary:HK$20,000 - 25,000 /month (negotiable)
  • Employment Type:Full Time
  • Job Function:Food & Beverage  

Job Description

BlackSalt is a small boutique restaurant serving traditional Asian subcontinental flavours with a dash of culinary innovation.

We now hiring an enthusiastic key team player to be part of our small passion driven kitchen team with exceptional South Asian culinary taste and western cooking skills to work full time.

You'll be backing up the Chef in front of the kitchen so you need to roll up your sleeves, maintain your integrity and confidently get out of your comfort zone. Every day you'll be taking on challenges about how you can better, create and implement kitchen systems. It will be your job to solve problems, not just notice them. 

Must be a good communicator, organized and can multi-task a dozen matters at the same time from cooking, training to ordering. You need to show up every day more prepared than the day before.

We're located in a fabulous area in Sai Ying Pun that's full of character and easily accessible by MTR and public buses.

We offer comprehensive package with fringe benefits such as staff meals, annual and compassion leave, gratuity bonus, etc. to successful candidates. Interested parties please send your detailed resume, employment history with current and expected salary to jobs at blacksalt.com.hk.

A valid Hong Kong ID card is required.

Personal data collected will be used for recruitment purposes only.

Company Info

FYI LTD is a Hong Kong-based hospitality group committed to offering a range of dining gems within charming and historic neighborhoods. Our team is focused on providing culinary experiences that master the basics to offer a varied, creative, high-quality platter of international flavors.

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