Job duties

• Execute food safety and hygiene management system
• Prepare reports of data analysis
• Evaluate raw materials, semi-product and finished goods
• Follow up customer complains and enquiries
• Arrange Pest Control
• Support ISO22000, HACCP and GMP
• Conduct hygiene training for operative staff
• Handle internal and external audit
• Assist in other ad-hoc projects as assigned

Requirements:

• Higher Diploma holder or above in Food Science or related disciplines
• 2 years relevant work experience, preferable in food manufacturing industry
• Hands on experience in ISO22000, GMP and HACCP
  
• Knowledge of Laboratory Testing / Report
• Proficient in Word, Excel, PowerPoint & Chinese Word Processing
• Able to work independently
• Immediate available preferred
• 5.5 working days (Alternative Sat)

Working Location: Yuen Long

We offer attractive remuneration package & career development opportunities.  Interested parties please send full resume with available date, present & expected salary to: HR Department, Hong Kong Gourmet Limited, No. 1 Kin Wong Street, Tuen Mun, N.T. or Kick "APPLY NOW"

All information provided by applicants will be treated in strict confidence and used only for recruitment purposes. Applicants may be considered for other suitable positions by our Company & the parent company over not more than 6 months, after which their personal data will be destroyed.