Responsibilities

• Food sample preparation, conduct microbial test, lab result analysis and report preparation
• Conduct equipment calibration
• Address quality and hygiene issues and solve any problem found
• Conduct hygiene audits and provide hygiene training
• Implement, monitor and improve quality and hygiene management systems
• Assist the ad-hoc projects as assigned

Requirements

• Diploma / Higher Diploma holder in Food Science / Food Technology or related discipline
• 1 year working experience in food processing QA role is preferred
• Experience in Laboratory Test is an advantage
• Knowledge of microbiological testing and techniques would be an advantage
• Self-motivated, hard-working and independent
• Good communication and interpersonal skills
• Proficient in PC operation including Microsoft Office
• Good command of both written and spoken English and Chinese
• Shift duty is required

We offer a competitive remuneration package and full range of benefit. Interested parties please send your resume via post, email or fax to People Department.

Post: 11 Catering Road East, Hong Kong International Airport, Lantau, Hong Kong

Fax: (852) 2116 0523

Personal data collected will be treated in the strictest confidence and only be used for recruitment related purpose. Applicants who do not receive notification for interview within six weeks may consider their application unsuccessful.