Job Description:

-To develop new business opportunities and increase brand awareness

-To maintain client relationships

-Supervise retail kiosks

-Arrange meetings with promoters for kiosks under supervision

-Participate and advise on marketing projects

-Monitor weekly inventory levels at each account

-Report daily to manager

-Other ad hoc duties as assigned

Requirements:

-High diploma or above

-At least 5 years’ experience in F&B industry

-Ability to work independently

-Organized multi-tasker

-Ability to communicate well with co-workers and clients

-Proficient in email, MS Word and MS Excel

-Good command in Cantonese and English

We offer:

-Package: Base salary plus commission

-Year-end discretionary bonus

-Staff purchase

-MPF