Program Objective

LSG Sky Chefs Summer Internship Program aims at providing tertiary education students the opportunity to learn more and get prepared for their working life by offering extensive trainings in our company.

Program Details

Program Length      :From June 2018 to August 2018 (10 weeks)

Program Schedule  :

During the internship period, the student will be attachment in designated Department including Operational or Office Department to gain experience in daily operations and responsible for projects assistance during the internship program. Positions are available for the teams below:

 Operations Department:

 - Airline Services

 - Production

 - Transportation

 - Warehouse

 - General Catering – Catering Outlet

Office Department:

 - Administration – Safety & Security

 - Customer Service

 - Human Resources

 - Sales & Marketing

Requirements

 - Year 2 or 3 undergraduates from a local university in all disciplines

 - Proficient in MS Office and Chinese Word Processing, knowledge in Auto CAD is a plus

 - Good command of both written and spoken English and Chinese (Mandarin is a plus)

 - Enjoy working with people

 - High sense of responsibility and commitment

 - Possess good interpersonal skills and analytical skills

Interested parties please send your full resume and cover letter with your preference on the department to be worked in and date available by clicking "Apply Now".

 Interview will be arranged for the right candidates from Mid-March 2018 to April 2018.

For more details, please visit our Website www.lsgskychefs.com

All information received will be kept in strict confidence and only for employment-related purpose.