DUTIES

• Serving food and drinks in restaurant and guest rooms to ensure an excellent dining experience for our guest

 REQUIREMENTS

• Familiar with Food & Beverage operation
• Customer oriented; polite and well mannered
• Fluent in English, Chinese and Putonghua
• With formal training in Hospitality Management is an advantage
• Energetic, active and a bubbly personality

For more information, please call 2213 6689.

Attractive remuneration will be offered to the right candidate.

Personal data collected will be treated with strict confidence and used for recruitment purposes only.