Responsibilities:

•   Responsible for the day-to-day operations of the restaurant
•   Lead, supervise, and coach service staff on delivering high quality customer service
•   Promote the company’s brand, products and services to the team and customers
•   Drive the team to achieve and exceed sales targets
•   Compile weekly and monthly reports
•   Motivate staff and develop team spirit 

 Requirements:

•    At least 3 years or above experience in the F&B industry of which 1 year in a supervisory role
•   Sales & customer-services focus
•   Strong leadership and able to foster a teamwork spirit
•   Good communication skills at all level 
•   Good English and Chinese spoken and written skills

Working Location: Central, Admiralty, Causeway Bay, Tai Koo,

                                 Tsim Sha Tsui, Kowloon Station, Yuen Long

We offer competitive remuneration package with career advancement to the right candidate.

Package includes but not limited to:

• Attendance Bonus
• Meal allowance
• Sales target incentive
• Service incentive
• New staff bonus
• Professional Service & Coffee Training
• Paid Compassionate & Marriage Leave
• Staff Discount & Birthday coupon
• Clear Career Path

Interested candidates, please send application and detailed resume with current and expected salary to the HR Department.

All information collected for recruitment purpose only.