Sushi Demi Chef 壽司廚師
Sakana No Aji
- Company Industries:Food and Beverage
Job Information
- Post Date:2019-01-15
- Location:Central
- Yr(s) of Exp:2 years
- Salary:Salary negotiable
- Employment Type:Full Time
- Job Function:Food & Beverage
Job Description
Responsibilities
- Responsible for daily "Omakase" Operation
- 負責日常運作, 包括廚師發辦
- Perform daily food preparation
- 負責製作食物
- Responsible to follow-up the quality of the food, standard of hygiene and safety and its accuracy
- 負責跟進食品質量,衛生及安全標準
Requirements:
- 2 - 3 years’ experience in Japanese kitchen with Omakase working experience
- 2 - 3年廚師發辦工作經驗
- Good knowledge of food handling, hygiene & preparation
- 熟悉食品及衛生處理
- Good team spirits and ability to learn
- 良好的團隊精神和學習能力
- Good communication skill and be able to communicate effectively with team members
- 良好的溝通技巧,能夠與同事有效溝通
- Team player with positive attitude & Self-motivation
- 態度正面及主動合作
- Immediately available is highly preferred
- 可即時上班優先
Benefits:
- Tips貼士
- Duty Meals 膳食津貼
- Medical Insurance 醫療福利
- Statutory Holidays 法定假日
- 10 days Annual Leave 十日有薪年假
- 6 days Dayoff per month 每月六日例假
- Excellent Working Environment 良好的工作環境
- Well Training and Career Prospects 良好的晉升機會
- Discretionary Bonus 酌情花紅
- Location: Central 地點: 中環
Company Info
「魚有魚味」是ZS Hospitality Group 灶神集團旗下首間以日本壽司及刺身料理為主題的餐廳,位於中環飲食地標擺花街8號2樓,餐廳環境屬純樸簡約風格,以淺色木材和翠綠色系為主調,將大自然元素融入空間,營造悠然自得的舒適用餐體驗。廚師以來自日本的矜貴時令食材入饌,配合正宗烹調手法,用心製作頂級日本料理,務求讓客人品嚐到食材的原始鮮味。現誠意招募對工作充滿熱誠的您加入我們的大家庭。
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