Requirement:

• Good command in English, Cantonese,
• Mature, hardworking, excellent customer service skills, Strongly organized and able to multi-task.
• Shift duty is required.   
• Service-oriented individuals with 1-year relevant experience, fine dining experience is preferred. Fresh graduates are also welcome.

 Responsibilities:

• Perform the set up in the F&B outlet and carries out Wolfgang level of fine dining service to customers to ensure a pleasant dining experience for all guests. 
• Follow all safety, hygiene, sanitation, breakage control, preventive maintenance, grooming, service and other standards.
• Handle customers complain and report to duty manager if necessary.
• Other Ad Hoc tasks.

 Benefits:

• 12 days Statutory Holiday                    
• 12 days Annual leave                                   
• 8 days off per month
• Discretionary Bonus                       
• Duty Staff Meal
• Education Allowance                                 
• Staff Discount                                 
• Medical Scheme   
• Job-related training                  

Remark: Part-time applicants will also be considered, fresh graduates are also welcome

Interested parties please send your full resume, employment history and expected salary by clicking ‘Apply Now’ or contact Mr Wong at 3990 1649