Chef de Partie / Commis Chef / Demi Chef
Louise
- Company Industries:Food and Beverage
Job Information
- Post Date:2020-03-25
- Career Level:Not Specified
- Location:Not Specified
- Qualification:Not Specified
- Salary:Salary provided
- Employment Type:Full Time
- Job Function:Integrated Resort / Casino
Job Description
We’re hiring all across the board, so don’t be shy to send in your cv and we would be more than happy to organise an interview with you.
Requirements:
- HKiD
- Eligible for a Working Holiday Visa (we are not offering professional working visas)
- Must be able to speak English
- French is a plus
- F&B experience
Salary negotiable based on experience and references. We offer medical insurance, yearly performance bonus, daily staff meals, competitive salaries, comprehensive training, tips, plus the chance to work with one of the best chefs in the world. The right candidate is chatty and fun, with a bubbly personality, young and eager to learn.
Contact:
JIA Group Recruitment hotline (WhatsApp+852 5596 2083)
Company Info
An exciting collaboration between JIA Group and Chef Julien Royer, recently voted #1 on ”Asia’s 50 Best Restaurants” for his 2 Michelin star Singapore restaurant Odette.
Set in a two storied colonial house within the gardens of PMQ, Louise is a casual French restaurant serving traditional and authentic French cuisine within stunning interiors by the acclaimed Andre Fu.
Set in a two storied colonial house within the gardens of PMQ, Louise is a casual French restaurant serving traditional and authentic French cuisine within stunning interiors by the acclaimed Andre Fu.
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