IT Manager
ZS Hospitality Management Limited
- Company Industries：Food and Beverage
Job Information
- Post Date：2022-05-20
- Location：Central
- Employment Type：Full Time, Permanent
- Job Function：Hospitality / F & B Food & Beverage Information Technology (IT) Support
- Benefits：Medical insurance, Five-day work week
Job Description
Responsibilities
- Provide 1st and 2nd tier end user support on hardware, software, and other computer services
- Monitor, maintain, and perform regular test on IT equipment and server
- Assist in documentation update
- Maintain POS system and inventory system
- Administration of accounts and resources through Active Directory
- Troubleshooting for all IT issues in head office and restaurants
- Undertake ad-hoc IT related tasks as required
Requirements
- Degree holder in Information Systems, Computer Science, Computer Engineering or related discipline
- Minimum 4 – 6 years’ experience in the hospitality industry
- Solid experience in POS and inventory control system
- Familiar with FortiGate firewall and Cisco/Ruckus switch
- Familiar with VMware vCenter
- Familiar with Microsoft Excel Macro
- Experienced with infrastructure planning is a plus
- Ability to handle multiple projects, determine priorities, and meet deadlines
Benefits
- Medical Insurance
- Public Holidays
- 16 days Annual Leave
- 5 Working days per week
- Excellent Working Environment
- Well Career Prospects
- Discretionary Bonus
- Location: Central
We offer competitive salary and attractive benefits to the right candidate. Interested candidates please send your resume with CURRENT and EXPECTED salary by clicking "Apply Now"
(All personal information collected would be kept strictly confidential and for recruitment purposes only.)
Company Info
ZS Hospitality Group Limited was established in 2014 in Hong Kong. ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, exceptional service and genuine hospitality.
ZS stands for Zao Shen (灶神), the god who is in charge of the kitchen and eating, and monitoring the public good and evil and fire preparedness in Chinese culture. A kitchen is the key to a restaurant, being an F&B group, we adopt “ZS” to be our group name.
To ZS Hospitality Group, diner come first and we will strive to get the recognition of its diners by providing them with top quality food and let them have a quality dining experience.
For more information, please visit our company website http://www.zshospitality.com/.
To cope with our rapid business development, we are inviting energetic team members to join us!
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