Sushi Chef at Honjokko
Pirata Grou
- Company Industries：Food and Beverage
Job Information
- Post Date：2022-05-30
- Location：Quarry Bay
- Employment Type：Full Time, Permanent, Contract
- Job Function：Hospitality / F & B Food & Beverage Others
- Benefits：Dental insurance, Education allowance, Gratuity, Medical insurance, Overtime pay, Performance bonus, Five-day work week
Job Description
We can be contacted through email. For immediate response, send your resume by WhatsApp to +852 5977 5506.
Benefits
About the Role
We are now looking for a driven Sushi Chef to join Honjokko, our progressive sushi club at The Sixteenth in Taikoo Place.
You will be responsible for preparing all types of sushi including maki, nigiri, and sashimi. You will assist the Executive Chef with creating innovative sushi dishes.
Fast track your career progression, join an internationally diverse work environment, create sushi magic, and be a champion of guest service.
Duties & Responsibilities
Requirements
We offer a competitive salary which is negotiable depending on experience.
If the above sounds like you, reach out Isa through +852 5977 5506 and we’ll share the next steps.
Benefits
- Salary of HKD20,000 – HKD24,000 per month
- 50-hour workweek – work-life balance is important to us!
- Two days off a week
- Paid overtime
- 50% discount at all our restaurants
- Probation completion bonus
- Guaranteed revenue share
- Monthly revenue bonus – the teams make our venues successful and are rewarded in line with its performance
- Cash and credit card tips
- Medical insurance
- Birthday gift certificate
- Salary review after 12-month service
- Referral bonus
About the Role
We are now looking for a driven Sushi Chef to join Honjokko, our progressive sushi club at The Sixteenth in Taikoo Place.
You will be responsible for preparing all types of sushi including maki, nigiri, and sashimi. You will assist the Executive Chef with creating innovative sushi dishes.
Fast track your career progression, join an internationally diverse work environment, create sushi magic, and be a champion of guest service.
Duties & Responsibilities
- Prepare all types of sushi including maki, nigiri and sashimi
- Manage food prep activities and prepare appetisers
- Assist the Executive Chef with creating innovative sushi dishes
- Ensure all company standards are met during service
Requirements
- 2+ years experience in a Japanese restaurant
- Positive attitude with a teamwork mindset
- Sense of responsibility within your role
- Fluency in English is a must, other languages are advantageous
- Embodies our behavioural values – Teamwork, Be Nice, Commitment, and Positivity
We offer a competitive salary which is negotiable depending on experience.
If the above sounds like you, reach out Isa through +852 5977 5506 and we’ll share the next steps.
Company Info
Pirata Group is a bold, forward-thinking and innovative collection of restaurants by the people, for the people. From humble beginnings in 2014, Pirata Group now operates 25 venues and with one common goal: to deliver Unconditional Hospitality. In 2021,
the Group opened 10 new restaurants including 2 in Shanghai through some of the most challenging market conditions.
Supercharge your career with one of Hong Kong’s most visited, diversified & beloved restaurant groups.
The Group portfolio includes Pirata, The Optimist, TokyoLima, Chaiwala, Meats, Pici, Honjo, TMK, The Pizza Project, Hugger Mugger, The Loft, Pane e Latte, La Favorita, Tempo Tempo and Honjokko.
Supercharge your career with one of Hong Kong’s most visited, diversified & beloved restaurant groups.
The Group portfolio includes Pirata, The Optimist, TokyoLima, Chaiwala, Meats, Pici, Honjo, TMK, The Pizza Project, Hugger Mugger, The Loft, Pane e Latte, La Favorita, Tempo Tempo and Honjokko.
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