Term Instructor (Food & Beverage)
VOCATIONAL TRAINING COUNCIL
- Company Industries:Education
Job Information
- Post Date:2022-07-05
- Career Level:Middle
- Location:Not Specified
- Yr(s) of Exp:6 years
- Qualification:Non-Degree Tertiary
- Employment Type:Full Time
- Job Function:Education Tutor / Instructor Others Hospitality / F & B Food & Beverage
Job Description
Hotel and Tourism Institute / Chinese Culinary Institute / International Culinary Institute
Ref. no : O/HTI/Term I(FB)/06/22
Major Duties:
(a) To conduct classes and practical training in food and beverage service;
(b) To assist in curriculum development and administration, including planning, organisation and monitoring of the day-to-day operation of the Training Restaurants and Food and Beverage Service at the Training Hotel;
(c) To assist in the supervision and management of staff and resources; preparation of financial estimates and training statistics;
(d) To assist in the recruitment and placement of trainees;
(e) To oversee the procurement, maintenance and commissioning of plants and equipment of the section; and
(f) To undertake other related administrative and operational duties.
Requirements:
(a) A recognized higher diploma in the discipline of Hotel Management or Catering / Event Management, or equivalent; and preferably memberships of relevant professional bodies such as Institute of Hospitality, RIPHH, AHLEI etc.;
(b) At least 6 years’ relevant work and / or teaching experience in hotel / catering industry;
(c) Good knowledge of trade specific terminologies;
(d) Good communication and presentation skills in both English and Chinese; preferably with knowledge of Putonghua;
(e) Good knowledge of POS, like Opera or Fidelio and basic computer applications; and
(f) Ability to pass a trade test.
Notes :
(1) Candidates without the required academic qualifications stated in (a) above but possessing 12 years’ relevant experience may also apply. Where applicable, these candidates may be required to have a Qualifications Framework (QF) Level 3 qualification.
(2) The appointee will be required to perform duties outside normal office hours, work on a rotational roster that covers evening shifts and on Saturdays, Sundays and public holidays and in designated places as assigned.
(3) In support of the Sexual Conviction Record Check (SCRC) Scheme launched by the Hong Kong Police Force, all prospective appointees will be requested to undergo the SCRC at the advanced stage of the employment process.
Application Procedures:
A completed application form [VTC-1 (Rev. 1/2018)], together with a full curriculum vitae, should be sent via "Apply Now". Please specify on the subject of the email the reference of the post being applied for.
Closing date for application: 15 June 2022
Applicants not invited for interview within 10 weeks from the closing date may consider their applications unsuccessful.
The Council reserves the right not to fill the post(s).
Personal data collected will be used for recruitment purposes only. Information on unsuccessful candidates will normally be destroyed 12 months after the completion of the recruitment exercise.
Company Info
VIBRANT AND VITAL VTC
VTC is a vocational and professional education and training provider established in Hong Kong in 1982. With some 250,000 students across our 13 member institutions, this not only makes us VIBRANT but VITAL to the Hong Kong educational landscape. We provide a spectrum of opportunities through multiple pathways for graduates to determine their own destination, whether it is employment or further studies. If you believe that the provision of a valued choice for learners to acquire the values, skills and knowledge for lifelong learning and enhanced employability is a worthy mission, then consider joining us.
International Culinary Institute
Position | Company | Location | Update |
---|