Commis Chef 初級廚師
P.O.N Limited
- Company Industries：Hospitality/Catering
Job Information
- Post Date：2022-06-22
- Location：Central
- Yr(s) of Exp：1 years
- Qualification：(N/A)
- Employment Type：Full Time, Permanent, Temporary
- Job Function：Hospitality / F & B Food & Beverage Hospitality / Hotel Services Others
- Benefits：Overtime pay, Performance bonus, Transportation allowance
Job Description
6 days off per month. Attractive Remuneration Package
Responsibilities
Interested parties please send your full resume with expected salary to The Human Resources Department by clicking "Apply".
All applications will be treated in strict confidential and used for recruitment-related purpose only.
Responsibilities
- Assist kitchen operation and monitor food quality
- Preparing and producing all food items and ensure that food and plating to meet quality standards consistently
- Ensure work safety and food hygiene standards
- Carry out any other duties as required by Executive / Head Chef when needed
- 預備食材、處理及烹調食物
- 負責處理廚房日常運作，確保廚房、設備和器具清潔衛生
- 確保工作安全和食品衛生標準
- 處理由主廚指派的工作
- Working experience in kitchen
- Good knowledge of food handling, hygiene, preparation & cooking procedures
- Able to work in a busy kitchen efficiently
- Hard working, enthusiastic, reliable
- Good communication skills
- Fluent Cantonese
- 具廚房工作經驗者優先考慮
- 須輪班工作
- 能夠在繁忙的廚房工作
- 流利粵語
- Attractive Remuneration Package
- Paid Birthday's Leave, Paid Marriage Leave, Paid Annual Leave
- 100% Transportation allowance
- Meal allowance (HKD$45.00 per day)
- Attendance allowance (HK$500.00-HK$1000.00 each month)
- Year-end Bonus
- 吸引薪酬待遇
- 帶薪生日假、帶薪婚假、帶薪年假
- 100% 交通津貼
- 膳食津貼（每天港幣$45.00）
- 勤工獎（每月HK$500.00-HK$1000.00）
Interested parties please send your full resume with expected salary to The Human Resources Department by clicking "Apply".
All applications will be treated in strict confidential and used for recruitment-related purpose only.
Company Info
About
298
"We
put quality first"
298 in Japanese is pronounced Ni-Ku-Ya
(NiKu=Meat, Ya=House), and this is a heaven for meat lovers
with premium cuts
of the Japan's finest beef. We import whole cattle from Kagoshima province, Japan,
makes us possible to serving all kinds of well
marbled rare cuts. Ingredients are carefully picked by
our experience Japanese chef Gen, this
is as good as you would get in Japan.
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