Job Description

• Responsible to meet, make introduction and ensure that all arrangement and requirements are gathered with the function host prior to event.
• Read and analyse banquet event order plan in order to gather guest's requirements, communicate proper set up and also give attention to any special guest needs.
• Attend to all the telephone calls and enquires.
• Assist in preparing the Banquet and Sales correspondence.
• Prepare signage and menu items for all banquet events function.
• Any ad-hoc projects as required.

Job requirements

• Degree holder or Higher Diploma holder in Hospitality Management / Event or MICE Management or relevant disciplines.
• Minimum 1 years of relevant experience in event sales.
• Sound knowledge in food & beverage.
• Good interpersonal and communication skills.
• Out-going personality, sales-oriented and self-motivated.
• Excellent command of both spoken and written English and Chinese.
• Proficient in PC application.