Quality Controller

Taste of Asia Group Limited

Job Responsibilities：

Setting up standards and conducting quality inspections: Assist in setting up quality standards and performing regular inspections of raw materials, in-process products, and finished goods to ensure they meet the standards.
Documentation and record-keeping: Assist in maintaining accurate records of quality control tests, inspection results, and compliance documentation. Help prepare reports summarizing findings and any deviations from quality standards.
Assistance in troubleshooting and problem-solving: Collaborate with manager to identify and investigate any quality-related issues, non-conformities, or complaints. Contribute to implementing corrective and preventive actions.
Supplier management support: Assist in evaluating and monitoring suppliers to ensure they meet quality requirements. Support audits and assessments of supplier facilities and processes.
Training and communication: Participate in training sessions related to quality control procedures, good manufacturing practices (GMP), and food safety. Maintain effective communication with production staff and other relevant stakeholders on quality-related matters.
Continuous improvement initiatives: Contribute to quality improvement projects, initiatives, and process optimization efforts across the food factory.
Adherence to safety protocols: Follow safety guidelines and protocols to ensure a safe working environment for yourself and others. Report any safety concerns or incidents promptly.

Job Requirements：

Higher Diploma or above in Food Science, Nutrition, Biochemistry, or related disciplines.
Knowledge on HACCP & ISO22000 is preferred.
Relevant experience in food industry would be an advantage.
Self-motivated, independent and with good communication skill.
Immediate available is preferred.

Competitive remuneration package and benefits as below：

Job location: Tuen Mun

Taste of Asia Group Limited

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