Job Description：

• Production & R&D Manager in developing new food products by conducting research, and ideation.
• Collaborate with cross-functional teams, including marketing, operation, and purchasing, to ensure successful product development and launch.
• Ensure all nutrition and labelling information accurate to comply with Hong Kong food regulations
• Assist in managing the documentation and record-keeping related to R&D activities, including formulation details, and test results.

Job Requirements：

• Bachelor’s degree in food technology, Food Science, or relevant discipline
• More than 7 years of practical experience in developing new beverage products with solid research & development experience
• Strong negotiator with good interpersonal skill and willing to be a team player
• Good communication and presentation skills and Strong analytical and problem-solving skills.
• Ability to adapt to fast-paced environments and manage multiple priorities.
• Immediate available is highly preferred 

Competitive remuneration package and benefits as below：

• 5 days work (shift Mon- Sun)
• 9 hours per day
• Marriage leave
•  Staff discount
•  Medical & dental allowance
•  Performance bonus
•  In-service training course
•  5 days paternity leave
•  Compassionate Leave
•   Promotion opportunities

Job location： Tuen Mun