Main duties of the role: 

• Handles all events enquiries
• Meets and communicates with event organizers to understand their requirement
• Communicates with different internal departments to make sure the success of the event
• Ensures event updates and changes are communicated to culinary and event team
• Prepares event order for the event organizer  
• Maintains a good working relationship with clients, departments and teammate
• Makes sure all events materials are up to date
• Attends daily briefing and share event status with the team
• Works with Chef for any tailor-made menus requested by the clients
• Handles event related administrative task of the site
• Handles special project requested by the line manager

Job Requirement:

• Degree holder in Event Management or related disciplines 
• 1 - 3 years of Event Management experience 
• Excellent command of both written and spoken English and Chinese
• Outgoing, Detail-oriented, self-motivated, good communication skills, multi-tasking in a fast-paced environment 
• Proficiency in MS applications