Responsibilities:

• Manage restaurant and lead the team to meet monthly sales target
• Provide quality floor service and interactive with guests in a warm and friendly manner
• Good knowledge of menu and assist guest with food recommendation
• Promote and improve sales of beverage
• Help your team to develop and growth

Requirements:

• With 6-10 years relevant experience in F&B
• Energetic, like to interact with guests, enjoy playing and having fun
• Working location: Central

We offer:

1. Generous Annual leave entitlement (14 days)
2. Regular off per month: 6 days 
3. Annual salary review
4. Tips
5. Sales target bonus
6. Birthday leave
7. Statutory holiday
8. Medical benefit
9. Meal allowance
10. Staff Discount

 Benefit package with excellent job opportunities for YOU!