Job Responsibilities:

• To manage the school restaurant and canteen operations as well as practicing excellent teamwork and support on-site catering team to achieve our Group’s Operation and Quality Standard
• Work closely with internal and external parties on day-to-day operations, help in the development of operating system, upgrading customer services, quality standard, reviewing menus issues
• Maintain adequate controls to achieve company's sales targets and cost control budget
• Liaise with clients in maintaining good business relationships
• To prepare varies business performance reports

Requirements:

• Experience in food and beverage is required with restaurant operations and customer services in a canteen/fast food/hospitality environment with 2 years solid experience
• Customer-oriented with good communication and inter-personal skills both in English and Chinese
• Knowledge in computer literate
• Good leadership and people management skills
• Hard working and be a good team player
• Shift duties and may shift of work location in varies sites

(Less experience candidate may consider as Assistant F&B Unit Manager)

We offer an attractive remuneration package and excellent career prospects to the right candidate.

Please apply with full details of academic qualifications, work experience, date of available, present and expected salary and email to hr@compass-hk.com

• Please refer to our website www.compass-hk.com for more information about our company.
• We are an equal opportunity employer and welcome applications from all qualified candidates.
• Personal data collected would be used for recruitment purposes only.