• Hard-working, responsible, pro-active and team player 勤力、盡責、主動、有團隊精神
• Assist warehouse management for logistic & warehouse operations 協助倉務經理處理物流及貨倉運作
• Pick and Pack products, follow up stock level, receive and unpack deliveries 包裝貨品、跟進存貨、收件拆貨
• Must be able to communicate in Cantonese and English 必須能以廣東話及基本英語溝通
• Good level of Personal Hygiene 個人衛生標準高
• 5 days work per week on a roaster basis 每星期五天工作，輪休
• Work hours: 7am - 4:30pm 工作時間：上午7時 – 下午4時半
• We offer attractive salary package and work conditions 提供良好薪酬及工作環境

To apply, please send detailed resume to:

請電郵詳細個人簡歷至：executiveassistant.mdc-hongkong@lamaisonduchocolat.com

La Maison du Chocolat is a French luxury chocolatier with boutiques in Paris, New York, London, Tokyo, Dubai, Korea and Hong Kong. Founded in 1977 in Paris, from Parisian grand artisan to international luxury chocolatier, La Maison du Chocolat has currently over 40 boutiques around the world, with 5 boutiques in Hong Kong.

To learn more, please visit http://www.lamaisonduchocolat.com/en/boutiques.php

La Maison du Chocolat 是法國著名的朱古力品牌，並於巴黎﹑紐約﹑倫敦﹑東京﹑杜拜﹑韓國及香港均有專門店。La Maison du Chocolat　自1977年創立於巴黎，由巴黎高級手藝品演變成國際朱古力品牌，現時擁有全球超過40間專門店，香港已設有5間分店。http://www.lamaisonduchocolat.com/en/boutiques.php