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Restaurant Manager

French Creations Limited

  • Company Industries:Others

Job Information

  • Post Date:2015-01-12
  • Career Level:Entry Level
  • Location:Sai Ying Pun
  • Qualification:(N/A)
  • Employment Type:Full Time, Permanent
  • Job Function:Food & Beverage  Hospitality / Hotel Services  Student / Fresh Graduate / No Experience  
  • Benefits:Gratuity

Job Description

Requirements:

  • Good knowledge of food handling, hygiene, preparation & cooking procedures
  • Cost Control & Supplier negotiation skills
  • Good communication skill
  • Relevant experience in French cuisine
  • Knowledge of food hygiene and preparation techniques
  • Hard working, enthusiastic, organized and reliable with ability to work under pressure
  • More experience considered for higher grading position 
  • Must Have HK ID

 

We offer competitive salary, tips, on-job training & annual leave. Interested candidates please email FULL RESUME with SALARY EXPECTATION and AVAILABILITY to laure@french-creations.com and frank@metropolitain.hk

Company Info

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