Sushi Head Chef/ OMAKASE/ TST
aimHigher Consultancy Limited
- Company Industries:Human Resources Management/Consultancy
Job Information
- Post Date:2022-09-01
- Career Level:Middle
- Location:Not Specified
- Yr(s) of Exp:8
- Qualification:Degree
- Employment Type:Full Time
- Job Function:Hospitality / F & B Food & Beverage Hospitality / Hotel Services Others
Job Description
Company Description
Our client is a sizable business group with diversified business operations across property, fashion and F&B. To strive for business excellence, a great opportunity exists for sushi chef to step up to Head Chef in an exclusive Omakase restaurant.
Responsibilities
- Manage and in charge of the restaurant opening
- Menu design with the use of seasonal stocks to surprise the customers
- Manage the vendor and select the best suppliers in terms of quality of food, cost and services.
- Manage the kitchen team for daily restaurant operations
- Train the team to upgrade the skills as well as improving the work efficiency.
Responsibilities
- At least 8 years of experience in Japanese cuisine with specialty in sushi making
- Like new challenge and able to work under fast-pace environment
- Cantonese speaking is a must.
Company Info
aimHigher provides professional executive search and recruitment selection service to companies. We help our clients to attract, select and engage the best and brightest talent. As your strategic business partner, we are committed in delivering a recruitment solution that meets your needs.
Our Consultants specialize in a range of industry and professional sectors, namely Banking and Financial Services, Finance & Accounting, Hospitality, Human Resources, Retail & Wholesale, Sales & Marketing, Sourcing & Merchandising and Supply Chain. Through such specialization, we ensure that we have the necessary knowledge and in-depth understanding to serve the needs of our clients.
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